FREE cookbook: Europe Uncovered: A Journey in 28 Dishes

France's famous Macaron

Europe Uncovered: A Journey in 28 Dishes published in Malaysia

Learn the traditional recipes of 28 different European countries from a single cookbook


Sick of the same stuff you're tasting everyday of your life? Ever wished you know how to cook up some European dishes on your own without paying a single cent? Perhaps start with a rather uncommon coloured appetiser like this cold refreshing pink beet soup from Lithuania to kick off the meal in the hot weather...

Lithuania's dish Saltibarscial

Then move on to the entree that's deliciously meaty and different, like this squid and prawn dish
from Croatia before finishing off with a satisfying sweet dessert like France's iconic Macarons.

Croatia dish Punjene Lignje

Well we're in luck as the Delegation of the European Union to Malaysia has published a cookbook titled Europe Uncovered: A Journey in 28 Dishes, a collection of traditional recipes, festivals and trivia from the 28 EU Member States. It was produced in collaboration with the EU Member States' embassies in Malaysia as well as locally-based European chefs like Nathalie Aberfeuille, and Jochen Kern who heads the School of Culinary Arts at BERJAYA University College of Hospitality.

EU Delegation's Charge d'affaires a.i. Alessandro Paolicchi presenting the cookbook to Chef Nathalie Aberfeuille and Jochen Kern at Europe Uncovered A Journey of 28 Dishes media launch in KL Malaysia

The launching event was held on Europe Day (9th of May; so sorry it took me 19 days to post about this, been very busy) at the fine dining restaurant Samplings on the Fourteenth at BERJAYA University College of Hospitality.



Food spread table of Europe Uncovered A Journey of 28 Dishes media launch in KL Malaysia

I had the privilege to taste all of the available dishes that day and they were all just delightful. Some of them even tasted mixed with Malaysian flavour, maybe that was because the dishes were cooked by the local students of the school. My favourite from that day was definitely Hungary's Hortobagyi Palacsinta, a savoury pancake filled meat and topped with paprika sauce. Absolutely delicious and satisfying.

Europe Uncovered A Journey in 28 Dishes cookbook Malaysia

Europe Uncovered is available to the public for FREE (no hidden charges). Those interested in getting the hardcopy may email their details to euinmalaysia@gmail.com, or you can download the softcopy from here: DOWNLOAD

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